Line ID : macaronbkk
Tel
 :  (66) 02-711-4363
Mobile
 :  086-342-2010 
E-mail : info@macaronbkk.com
 
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Bistro & Plate Desserts

Learn a simple and effective way to elegantly present the most popular French desserts. Includes Creme brulee, chocolate fondant, fruit soup, ice cream, exotic panna cotta, rum savarin and many more seasonal desserts.

2 days course / 9 am to 4 pm

 

 



Tuition Fee

 

14,500 THB

(All tuition materials and lunches included)  

**To confirm your reservation, a 50% deposit along with a copy of your transfer payment is required.

Kindly send to info@macaronbkk.com



 

Class Schedule

 

To be announced - please request

 

 


**Class schedules are subject to change due to events, classroom utilization and other circumstances.

To register and comfirm please contact us (+66)86-342-2010




Macaron pastry training center
594 Soi Sukhumvit 63 (Ekamai) Sukhumvit Road, Klongton Nua, Wattana, Bangkok, 10110
Tel :  (66) 02-711-4363